Become a WHOPperReceive updates on special events, new menu items, menu reviews, and more!

Dinners

Served with Hand Cut Fries and Homemade Coleslaw
Cheese: American, Provolone, Swiss, Cheddar
Bread: White, Wheat, Rye, Sourdough

1/3 LB Hamburger

$8.50

Our burgers are hand pressed daily and made with 100% Certified Angus Beef. These are the freshest, most delicious burgers around!

1/3 LB Bacon Cheeseburger

$10

Bacon Mushroom Swiss Burger

$11

Our Homemade Burger with Sauteed Mushrooms, Bacon and Swiss Cheese

1 review

11 pop1 review

Frisco Burger

$11

Homemade Burger on Grilled Sourdough with Lettuce, Tomato, Bacon, Provolone and 1,000 Island
Dressing

Haddock Fillet Sandwich

$10

Grilled Italian Sandwich

Grilled Capicola Ham, Salami & Mortadella on Grilled Sourdough with Provolone, Lettuce, Tomato, Pepperoncini & Mayo

Reuben

$10

Hot Pastrami on Grilled Rye with Sauerkraut, Swiss and 1,000 Island Dressing

2 reviews

Honey Dijon Chicken Melt

Grilled Sourdough with Fried Chicken, Bacon, Lettuce, Tomato, Cheddar Cheese and Honey Mustard Dressing

213 pops

Pepperberry Melt

Pepperberry Chicken, Bacon, Grilled Onion, Blue Cheese Crumbles, BBQ, Lettuce & Tomato on Grilled Sourdough

1 review

1/3 LB Cheeseburger

1 review

Black and Blue Burger

$11

Bacon, Blue Cheese Crumbles, Mayo, Black Pepper, Lettuce & Tomato

Rodeo Cheeseburger

$11

Grilled Sourdough with Cheddar, Bacon, BBQ Sauce & Onion Rings

1 review

Sweet Potato & Black Bean Veggie Burger

$10

11 pop

Haddock Plate

$11

2 reviews

Ultimate Parm

Garlic Butter Grilled Sourdough, Marinara & Provolone. UNBELIEVABLE!

With Fried Chicken or Eggplant $9With Homemade Meatballs $9.50

5 reviews

33 pops5 reviews

Turkey Reuben (Rachel)

Grilled Sourdough with Turkey Breast, Cheddar, Homemade Coleslaw and 1,000 Island Dressing (Slaw is on the Sandwich)

1 review

11 pop1 review

Buffalo Blue Melt

Buffalo Fried Chicken on Grilled Sourdough with Blue Cheese Crumbles, Red Onion, Jalapenos and Ranch

11 pop

Turkey Pesto Melt

Turkey on Grilled Sourdough with Provolone, Sundried Tomato, Pesto and Red Onion