~Friday, April 3rd Specials~

Appetizer Special
~Cheesy Bread sticks~ $8
(Garlic parmesan bread sticks with provolone cheese, and marinara sauce for dipping)
~Reuben Sticks~ $9
(Tender corned beef, sauerkraut, melted swiss cheese, and thousand island dressing on our bread sticks.)
~Stinging Honey Garlic Wings~ $10
(Our wings tossed in Frank's Stinging Honey Garlic sauce. Topped with sesame seeds)

Salad Special
~Veggie Fajita~ $12
(Romaine, spinach, grape tomato, sauteed onions, peppers, jalapenos, black olives, cheddar cheese, and a sweet potato black bean veggie burger. Served with salsa and sour cream)

Burger Special
~Hickory Cowboy~ $12
(Hour hand pressed burger seasoned with a hickory molasses dry rub, sautéed onions, melted cheddar cheese, bacon, and BBQ sauce. Served with hand cut fries and homemade cole slaw)

Sub Special
~Loaded Meatball~
(Our homemade meatballs, sautéed onions, peppers, mushrooms, and provolone cheese on a toasted garlic buttered sub roll)
SM:$9 LG:$12

~Fire Roasted Greek~
(Spinach, fire roasted tomato, kalamata olives, garlic, feta, red onion, pepperoncini, and pizza cheese. No red sauce)
~Honey Garlic Chicken~
(Grilled chicken tossed in Frank's Stinging Honey garlic sauce, bacon, red onion, and pizza cheese. No red sauce)
Small: $13 Medium:$15 Large:$18

~Corned Beef Bomb~ $12
(Sliced corned beef, sautéed onions, peppers, mushrooms, sauerkraut, provolone cheese, and spicy mustard. Served with hand cut fries)

~Sriracha Beef Club Melt~$11
(Sliced roast beef, melted cheddar cheese, bacon, lettuce, tomato, red onion, lemon sriracha aioli on grilled rye bread. Served with hand cut fries.)

~Cheese~ $2.25